Green Goddess Grilled Cheese and Green Goddess Soup
Dishin' about nutrition
Dishin' about nutrition
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Ingredients

  • 15 min | Cook time: 15 min | Total time: 30 min | Yield: 4-6
  • 1 clove garlic, finely chopped
  • 1 teaspoon lime zest (about 1 lime)
  • 3 tablespoons chopped fresh Italian parsley
  • 2 tablespoons chopped fresh tarragon (I didn’t have this so I substituted for a few shakes of thyme and oregano)
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon chopped fresh basil
  • 1 tablespoon finely chopped shallot (you can also use a yellow onion)
  • 1/4 teaspoon Dijon mustard
  • 2 ounces cream cheese, cut into smaller cubes
  • 1 cup shredded mozzarella
  • 1 cup shredded sharp cheddar
  • 8-12 slices sourdough bread
  • 2 tablespoons extra-virgin olive oil

Instructions

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