Grilled Fenugreek Prawns... And Focusing Broad:)
Sangeeta's Kitchen
Sangeeta's Kitchen
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Ingredients

  • 1 cup Fresh Cream
  • 3 tablespoons Chilli Powder
  • 2 teaspoons Carom Seeds
  • 1/2 teaspoon Garam Masala Powder
  • 1/2 teaspoon Cornflour
  • 2 tablespoons Oil
  • 3 tablespoons Melted Butter for Basting
  • 5 minutes

Instructions

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