Grilled Fish Taco Bowls
Stephanie's AZ Kitchen
Stephanie's AZ Kitchen
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Ingredients

  • 4 yr old
  • 2 if you count the old bay)
  • 30 minutes or
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  • Ingredients
  • 1/2 Tbs chili powder
  • 1/2 Tbs ground cumin
  • 1/4 tsp salt
  • 1/4 tsp old bay seasoning (lol threw threw this in here just trying to use it up)
  • 1/2 Tbs smoked paprika
  • 1/4 tsp herbes de provence (surprising - herb blend goes well with Mexican flavors)
  • 4-5 tilapia filets (or other white mild fish) 1 or 2 per person (we did 5 - see picture below)
  • 1/2 Tbs minced garlic
  • 1 cup of frozen corn**
  • 1/2 red onion, finely chopped**
  • 1 red pepper, diced**
  • 1 cup of white rice*
  • 2 cups of water
  • 1 tsp of salt (for the rice)
  • fresh cilantro, chopped avocado, shredded cheese, sour cream, salsa (optional)

Instructions

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