Grilled Halloumi Fajitas with Yellow Pepper Slaw, Spicy Beans and Avocado Mayonnaise
Home made with mess
Home made with mess
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Ingredients

  • 4 wraps
  • 80 g red cabbage – finely sliced
  • 1 carrot – peeled and grated
  • 1 yellow pepper – de-seeded and finely sliced
  • 2 tbsp extra virgin olive oil
  • 1 tbsp white wine vinegar
  • Twist black pepper
  • 1 avocado – skin and stone removed
  • Juice of 1 lime
  • Handful fresh coriander
  • 1 tbsp light mayonnaise
  • 300 g tin mixed beans
  • 1 tbsp tomato puree
  • 1 tsp chilli sauce
  • Salt and pepper
  • 1 tbsp Worcestershire sauce
  • 4 large wraps
  • 250 g halloumi – cut into slices about 5mm thick
  • Hackfull Rocket
  • ¼ Cucumber – seeds removed and finely sliced
  • Baby gem lettuce – roughly chopped

Instructions

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