Grilled Peach Bruschetta
Le Petit Chef
Le Petit Chef
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Ingredients

  • serves 10-12
  • Ingredients
  • 1 loaf ciabatta bread, thinly sliced
  • 3 tablespoons olive oil, divided
  • 8 ounces burrata cheese, torn
  • 3 medium ripe peaches, halved and cored
  • 2 tablespoons fresh tarragon
  • Flaky sea salt and freshly cracked black pepper, to taste
  • Honey, for drizzling

Instructions

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