Grilled Pork Chops With Cherry Sauce
www.nytwineclub.com
www.nytwineclub.com
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Ingredients

  • Ingredients 4 pork loin chops, preferably bone-inand at least 1 inch thick 1 tablespoon minced fresh rosemary 1 teaspoon salt, plus more for the sauce 1 teaspoon freshly ground blackpepper, plus more for the sauce 1 teaspoon  finely minced garlic 3 tablespoons butter 1 tablespoon minced shallot 1 cup cherries, stemmed, pittedand halved   ½ cup fruity red wine

Instructions

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