Layer potatoeswithgarlic, bits of butter, parmesan, salt and pepper. I broke my "no-oven-in-summer" rule because it was raining and the humidity, for once, wasn't killing me
Roasted potatoeswithbutterand herbs is an easy and tasty side. The secret to obtain perfect roasted potatoes is poach them into boiling water a couple of mins before baking to eliminate the starch on the surface of the potatoes
Place on top of the potatoesand drizzle with the garlicbutter pan sauce. Wipe out the skillet with paper towels and return to high heat until the pan starts to smoke just a bit
Unwrap corn and brush with the garlicbutter. Remove the silks and recover the corn with the husk. Peel back the husks of the corn without removing them
My favorite is a fresh garlicand herb marinade with the added brightness from fresh squeezed lemon. 6 cloves garlic, chopped. Lightly shake off any excess liquid and grill on a hot grill until the juices run clear, about 3-4 Â minutes per side depending on the thickness. 6 cloves garlic
A crispy split chicken breast stuffed withbutterandgarlic. With the butter, I feel like Paula Deen. Prep a baking pan by lining with aluminum foil and a baking grate sprayed with PAM
I am a cream lover, and would have no issues topping copious amounts of cream andbutter into my potatoes, but using cream cheese allows for a refreshing taste without feeling gross afterwards
Serve with Noodles or Rice. Add beef and cornstarch mixture. Add 1 tsp (5 mL) of the cornstarch, ginger and water. In small bowl, stir remaining cornstarch, black-bean-and-garlic sauce, hot pepper sauce and 3/4 cup (175 mL) water. stir-fry onion, garlic, carrot, celery and water chestnuts until tender-crisp, 2 minutes. Cover and simmer over low heat until tender, about 20 minutes
Creamy and flavorful, the rosemary and parsley worked so well with the potatoes. I made Sauteed Chicken with Fennel and Rosemary, and needed something starchy to soak up some of the sauce
Place them into a pot and fill with water until the potatoes are just covered. This is a simple recipe to prepare, and is perfect with a good hearty family dinner
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