Grilled Steak Salad
Food.com
Food.com
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Ingredients

  • 3/4 lb flank steak
  • 1 teaspoon dried oregano
  • 1/4 teaspoon ground cinnamon
  • 2 garlic cloves, minced
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 red pepper
  • 1/2 head red leaf lettuce
  • 1/4 cup pecans, toasted
  • 20 grape tomatoes
  • 1/4 cup feta cheese
  • 1/2 cup cucumber, cut into bite-sized pieces
  • 2 tablespoons fresh basil, chopped
  • 2 tablespoons fresh mint, chopped
  • 5 tablespoons balsamic vinegar
  • 1 tablespoon olive oil
  • 1 tablespoon Dijon mustard
  • 1 teaspoon sugar
  • 1 dash cinnamon (optional)
  • salt & pepper

Instructions

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