Grilled Tequila Lime Chicken Fajita Tacos
This Gal Cooks
This Gal Cooks
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Ingredients

  • 45 minutes
  • 30 minutes
  • 15 minutes Yield
  • 4 boneless, skinless chicken breasts
  • one
  • 1 large onion, sliced
  • 1 red bell pepper, sliced
  • 2 tbsp tequila
  • 2 cloves of garlic, minced
  • 2 tbsp fresh cilantro, torn
  • 1/4 C olive oil
  • 2 tbsp olive oil
  • Queso fresco
  • Salsa
  • Sour Cream
  • 5-10 minutes Once the chicken is done grilling, slice it about
  • 1/4 inch thick

Instructions

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