Guinness Chocolate Cake with Salted Caramel Icing
The Gingered Whisk
The Gingered Whisk
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Ingredients

  • 10 minutes
  • 60 minutes
  • 12 servings
  • 1 cup Guinness Stout
  • 2 sticks butter
  • 3/4 cup unsweetened cocoa powder
  • 2 cups flour
  • 2 cups sugar
  • 1/2 TBSP baking soda
  • 1/2 tsp salt
  • 2 eggs
  • 3/4 cup plain greek yogurt
  • 1 tsp vanilla extract
  • 5 TBSP butter
  • 1/2 cup dark brown sugar
  • 1/3 cup heavy cream
  • Pinch salt
  • 1/4 tsp vanilla extract
  • 2/3 cup powdered sugar

Instructions

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