Mini candy canes carefully unwrapped so as not to break them, round peppermint candies crushed into a crunchy bits, red and white peppermint M&Ms, peppermint chocolate bells and striped Hershey’s kisses left over from those Snowman Cupcakes, just in case I needed them, too…The annual Christmas party our friends always gather for every winter was Saturday night, and it was a wonderful excuse to bake the peppermint and coconut Christmas cake creation I’d been creating in my head for the past month
Crunch-ilicious. When I was a kid my favorite cake was Entenmann's Louisiana Crunch Cake. The butter pecan glaze gives this cake a nice crunch and adds a true touch of Louisiana with the addition of pecans
I did make the dressing and crunch ahead of time (on the weekend) so that all I had to do to pull this together during the week was cut the avocado, mango, onions and cilantro
To make the chocolate, whisk all ingredients together until smooth, and set aside. Lay out 12 peanut butter cup tins (not the mini ones, the larger candy size) or molds on a flat cutting board or tray, and fill them about 1/3 full with the chocolate
Preheat oven to 350 degrees. Spray a 9x13 baking dish with non-stick spray. In a large bowl, beat together the pumpkin, milk, eggs, sugar, and spices until well combined
A simple pasta + spinach salad with crunchy apples, celery, and toasted pecans, chewy dried cranberries, sweet mandarine oranges and coated in a delicious poppyseed vinaigrette
A few Ruffles added just the right amount of crunch and salt to a sandwich. And if you want to take a walk on the wild side, add some crunch with a few tortilla chips
I love the recipes on her site and was excited to see a pecan crunch bundt cake. Pecan Crunch Cakevery slightly adapted from Bizzy BakesPrint RecipeFor the Cake
Good evening friends. Can you believe it is AUGUST. Where did the summer go. WHOOSH, gone. I wanted to get you another no churn ice cream creation because sadly, and unfortunately for the world, some people think ice cream is only for summer
I could go for something crunchy or a least with a small amount of texture to contrast it. I think the thing that makes this pie really special is the addition of the cinnamon crunch topping that gets sprinkled on top just before eating
![Mocha Crunch Pecan Butter Cups [Vegan, Gluten-Free]](http://cdn.mytaste.org/i?u=group2%2FM00%2FEE%2F79%2FCgAINljIWL2AegboAALyWo_0-7k617.jpg&w=330&h=270&c=1)
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