Hakka Yong Tau Foo (客家酿豆腐)
Kwgls
Kwgls
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Ingredients

  • 400 grams of
  • minced pork
  • 400 grams of
  • fish meat
  • 3 shitake mushrooms
  • 2-3 sprigs
  • 10-20 grams of salt
  • 1 tablespoon of
  • 1 tablespoon of corn starch
  • 1 cm thick
  • 5 red chilli
  • 5 green chilli
  • 5 tofu
  • 1 small eggplant
  • 2 cm thick
  • 1.5 tablespoons of
  • 1 tablespoon of mince garlic
  • 2 tablespoon of oyster sauce
  • 1 tablespoon of sugar
  • 1.5 tablespoon of corn starch
  • 2 tablespoon of water
  • 1-1.5 cups of water
  • In

Instructions

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