Halibut and Sweet Potato Chowder
Myrecipes.com
Myrecipes.com
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Ingredients

  • 1 tablespoon
  • olive oil
  • andouille sausages (6 to 8 oz. total)
  • onion (6 to 8 oz.)
  • 1/4 teaspoon
  • saffron threads (see notes)
  • 3 cups
  • reduced-sodium chicken broth
  • sweet potato
  • 1/4 cup
  • whipping cream
  • salt
  • pepper
  • 2 pounds
  • halibut, boned and skinned
  • green onion

Instructions

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