Although there's plenty of Christmas cookies and cakes being made, today I'm sharing with you a really fun and festive dessert that's perfect for any celebration
Flour helps the cookies keep that "finger" form while baking. Halloween is creeping up on us. My love for making ghastly treats started six years ago when I came across another fellow military spouse who enjoyed making Halloween treats for her family
Copycat Lofthouse Soft Sugar Cookies (Halloween. I know, you’re thinking I should have used a pumpkin beer of some kind because of the whole “Halloween-Fallish” theme, but the flavors just didn’t pair up
Drop the pans on the counter a few times to settle the batter around the cookies. )Cookies 'n' Cream Cupcakes (yields 30 cupcakes)printable recipefor the cake. 1 dark chocolate cake mix3 eggs2/3 cup milk2/3 cup sour cream1/2 cup oil1 tablespoon vanilla30 Oreo cookies for the frosting
With fall comes football - something I could care less about - but Jamie and his friends do the whole fantasy football thing every fall, so for their first get together for the draft, I baked up a batch of cookies for them that represent all things warm, cozy and fall-ish
Using either a cookie press or a piping bag, pipe out cookies onto a baking sheet. These cookies are really buttery so if you're using a cookie press, I would recommend lining your cookie sheets with aluminum foil (shiny side up) instead of a silicon mat or you might have a bit of trouble with getting the dough to stick to the mat and un-attaching from the press, like I did
So to fulfill my duties, I'm [un]officially ending my summer baking with S'more Cookies. So that's saying something about this particular recipe I snagged from the Cookies & Milk book my mom gave me a while back
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