Mix the eggs, cream, salt, pepper, parsley, scallions, and cheese. While hashbrowns are in oven, sauté onions, sausage and red pepper for three minutes
Take out of the oven and crack an egg into each cup. 6 eggs. Place in the preheated oven and bake about 20 minutes until slightly browned. Place muffin tin back in the oven for approximately 9-10 minutes for a set white and creamy yolk or longer if you like your eggs more set. 6 eggs
For Dinner tonight I made a Fried Egg Sandwich along with some HashBrowns. For Breakfast this Sunday morning I prepared some Simply Potatoes HashBrowns
Whip up this prepare-ahead Overnight Sausage, Egg & HashBrown Breakfast Casserole and serve up a breakfast or brunch your family will love ~ all with a low-maintenance morning for you
Cook potatoes until a brown crust forms on the bottom, about 5 minutes. Continue to cook and stir until potatoes are browned all over, about 5 more minutes
Meanwhile, in the same bowl, add the eggs, half and half, and scallions and whisk to combine. Since we were heading into the weekend, what immediately caught my eye was her recipe for a hashbrown quiche
Place the scrambled eggs on top of the hashbrown crust. eggs, bacon, sausage, and potatoes. just a plate full of hashbrowns with a smorgasbord of toppings
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