you can make this favorite restaurant copycat recipe for Hashbrown Casserole at home. It’s deliciously cheesy and perfect for Sunday breakfast or as a side dish to accompany your main dinner entree. My family LOVED this recipe and can’t wait for me to make it again. Next time, I think I’ll try it with fat free soup and cheese to reduce some of the calories and fat. ~Enjoy!
2 lbs lean ground beef3/4 cup raw onions, chopped1/2 cup green peppers, chopped2 large eggs1 tbsp. salt3/4 teaspoon black pepper1 can diced tomatoes2 1/4 cup dry bread crumbs1/5 cup catsup Combine all ingredients and press into loaf pan
Cracker Barrel Broccoli Cheddar ChickenWe love cheese and well we need to eat more chicken so I hearso this is chicken cheesy goodness in a panIngredients4 boneless skinless chicken breasts1 can of Campbell's Cheddar Cheese Soup1 cup milk1 1/2 cups Ritz Crackers (one sleeve)4 tablespoons of melted butter (you can use more)8 ounces frozen broccoli4 ounces shredded cheddar cheese1/2 teaspoon seasoned saltInstructionsPreheat your oven to 350 degrees