On top of these potatoes I used a Chive Basil Pesto Sauce I threw together. I had some Baby Red Potatoes I needed to use so I sliced them up and pan fried them in Wildtree's Natural Butter Flavored Grapeseed Oil
Hasselbackpotatoes is a type of baked potato where it is cut to resemble a fan or accordion when roasted, drizzled with melted butter and seasoned with salt and pepper giving it a crispy outside and soft and creamy inside
Top with the macadamianuts and toasted coconut. Add the butter and shortening and pulse until the mixture looks like coarse meal with pea-size bits of butter
The Sisters Cafe/Sea Salt with Food. Drizzle your favorite pesto across the tops before baking. In my humble opinion, I do believe that potatoes are the best side dish to any meal
One more side to go with any of my Videshi dishes – “HasselbackPotatoes”. P Last week when I was going through the pages I like, I stopped for a while when I saw a pic of making something gorgeous withpotatoes
These roasted potatoeswith parsley pesto are about as vibrant as vibrant flavor gets. Place the potatoes in a large bowl and toss with the vegetable oil until well coated
White Chocolate Chip Lemon Muffins withMacadamiaNut Struesel. She came in armed with an air mattress, table and chairs, towels, donuts, fruit bagels and juice
In a large bowl with a mixer blend sugars at medium speed. Add the flour mixture, macadamianuts and white chocolate chips, and blend on low speed until just combined
I had used it a few nights prior to make meatballs with and it was aaamazing. comSoft and chewy, these classic cookies are full of white chocolate chips and chopped macadamianuts
These are my White Chocolate MacadamiaNut Ice Cream Cookie Sandwiches with Salted Caramel Sauce. Chunky homemade dough, baked perfectly, and drizzled with salted caramel, nothing wrong with that
Comments
Log in or Register to write a comment.