Hawaiian BBQ Pulled Pork Sandwich with Grilled Pineapple Relish
Foodnetwork.com
Foodnetwork.com
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Ingredients

  • 1/4 cup light brown sugar
  • 1 tablespoon ground coriander
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon ground cumin
  • 2 teaspoons ground cinnamon
  • 1 boneless pork butt or shoulder, fat cap scored (about 5 pounds)
  • Sweet Chile Sauce, warmed, recipe follows
  • Unsalted butter, softened, to toast rolls
  • 4 soft potato rolls or sweet Hawaiian bread rolls
  • Grilled Pineapple Relish, recipe follows
  • Shredded red cabbage, to garnish
  • 2 cups rice vinegar
  • 1 cup brown sugar
  • 1 tablespoon crushed red pepper
  • 1 teaspoon kosher salt
  • 4 cloves garlic, smashed
  • Oil, for grilling
  • 1 fresh pineapple, skinned, cored and cut into 1-inch slices
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon peeled and grated fresh ginger
  • 1 lime, juiced
  • 1 jalapeno, seeded and diced
  • 1/2 red onion, diced
  • Kosher salt and freshly ground black pepper

Instructions

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