Healthy Baked Spring Rolls
The FIT Housewife
The FIT Housewife
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Ingredients

  • 25 g of
  • fat
  • 19 g being saturated fat
  • 1 spring roll
  • 20 minutes
  • 40 minutes
  • 12 spring rolls
  • 1 spring roll
  • with sauce
  • 1 tsp sesame oil
  • 1/4 onion
  • 2 tsp minced garlic
  • 450 g coleslaw mix
  • 1/4 tsp fresh ground pepper
  • 8 sheets phyllo pastry
  • 1/2 cup
  • 1/2 tsp crushed red pepper flakes
  • 106 Fat
  • 6 g Protein
  • 1 g So

Instructions

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