BananaBreadChocolateChip Oat Snack Bars. Of course the chocolatechips aren’t completely guilt-free and could be considered optional, but I’m pretty sure I don’t have to tell you where I stand on the “should I add them or not” issue
A steamy chocolatechipbananabread muffin. Nobody wants to wear their food, and sweet bread crumbs and chocolatechips just love to make their mark on clothing
Stir in chocolatechips. Add pumpkin and bananas, mix well, approximately 1 to 2 minutes. Add remaining ingredients, except chocolatechips,mix until just moistened, approximately 1 minute. 2 ripe bananas, mashed. 1/2 cup semi-sweet chocolatechips, miniature or canned
I do not complain at all, but still… To go beyond the traditional bananabread recipes, I have tried a vegan recipe with chocolatechips (always very welcome
Stir in ½ cup of the chocolatechips. In a large bowl, mash the ripe bananas with a fork. Run a knife around the edges of the bread and carefully remove from the pan
Fold in the chocolatechips. Add the bananas, sour cream and vanilla and mix on low speed to combine. 1 cup mashed very ripe bananas, from 2-3 brown bananas. 1/2 cup semi-sweet chocolatechips
Pour into a large bowl and add wheat flour, baking soda, salt, nuts, and chocolatechips. I had never been there (so I don’t know if this is true), but I was often tempted to try that bananabread that Americans love to bake
It was so moist and flavorful, full of sweet banana-y goodness, rich with chocolate chunks (I highly recommend chunks and not chips, so that you get bigger pockets of chocolate throughout), and of course, the addition of Kahlua and caramel are yet another reason to love this bread
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