Herb Mushroom Cheese Pinwheels
Katheryn's Kitchen
Katheryn's Kitchen
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Ingredients

  • 20 rolls
  • 1 cup of
  • finely diced mushrooms
  • 1/2 cup of
  • 1 clove of garlic
  • finely minced
  • 4 tablespoons of
  • 4 oz or
  • 1/2 cup of light cream
  • cheese at room temperature
  • 1/3 cup of
  • freshly grated parmesan
  • 1 tablespoon of fresh thyme
  • 1/2 teaspoon aleppo pepper
  • Salt and pepper to taste
  • 12 inch sheet
  • 12 inch sheet
  • Puff Pastry Sheet

Instructions

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