Herbed White Bean and Sausage Stew
www.nytwineclub.com
www.nytwineclub.com
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Ingredients

  • Ingredients 2 tablespoons extra virgin olive oil, more for serving 1 pound sweet Italian sausage, sliced 3/4-inch thick 1 tablespoon tomato paste ½ teaspoon ground cumin 2 medium carrots, finely diced 2 celery stalks, finely diced 1 onion, chopped 2 garlic cloves, finely chopped 1 pound dried Great Northern beans, rinsed and picked through 2 teaspoons kosher salt, or to taste 2 thyme sprigs 1 large rosemary sprig 1 bay leaf 2 teaspoons balsamic vinegar, more for serving ½ teaspoon ground black pepper, more to taste

Instructions

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