Herbs de Provence Crusted Petite Meatloaf with Classic Demi Glace aux Rosti and Juniper Berry Braised Beet Greens
Shawna's Food and Recipe Blog
Shawna's Food and Recipe Blog
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Ingredients

  • 1/2 sauce
  • 1/2 sauce
  • 3 1/2 ounces of unsalted butter
  • 3 1/2 ounces of flour
  • Soak
  • in
  • 8 10 dried juniper berries
  • in
  • 1 cup of water
  • 5 beets

Instructions

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