Here’s Johnny ~ Marzetti, that is…
Pam's Midwest Kitchen Korner
Pam's Midwest Kitchen Korner
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Ingredients

  • 10 degrees for tonight. Single digit days and negative nights ~ that’s the Midwest for you…
  • ¾ pound elbow macaroni
  • 1½ pounds lean ground beef
  • 1 onion
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 small green bell pepper
  • ½ cup salad
  • 1 cup Velveeta cheese, sliced into chunks
  • 2 cups sharp cheddar cheese, shredded (for topping)

Instructions

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