Holiday Braised Short Ribs for #SundaySupper - Memorable Meals and Traditions
Kudos Kitchen By Renee
Kudos Kitchen By Renee
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Ingredients

  • 20 minutes
  • 1/2 pound bacon
  • 2 tablespoons of
  • 6 pounds boneless short ribs
  • 3 tablespoons tomato paste
  • 1 large onion
  • 2 stalks celery
  • 3 cloves garlic
  • 1 1/2 cups beef stock
  • 1/4 cup prepared horseradish
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 5-6 fresh thyme sprigs
  • 2-3 large dried bay leaves
  • 4 large parsnips
  • 5 large carrots
  • 2 tablespoons butter
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

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