Use ginger ale or lemon-lime soda to add sourness to punch or use club soda for a sweeter punch. If you prefer a more carbonated punch, substitute half the water with carbonated soda
I finally got around to making Southern Plates Strawberry Punch Bowl Cake. So I ended up making the punch bowl cake earlier than I had planned, which wasn't a problem because I have been wanting to make this dessert ever since Christy posted it
You can also search for special holiday recipes since there is a Holiday category as well. I've been on the lookout for a fun and easy dessert recipe for the holidays and was so happy to see this one for "Oreo Mini Ice Cream Tarlets"
If desired, sprinkle each peanut butter ball with holidays sprinkles before the chocolate hardens. 1. Line a large baking sheet with wax or parchment paper and set aside
To a large punch bowl, add orange juice, pineapple juice, coconut milk and seltzer. Place frozen pineapple chunks and strawberries in the punch to keep it cold
Now it’s not like the memorable hot cocoa scene in the holiday movie classic “Polar Express,” but these tasty versions should warm your taste buds and your tummy
We all know holidays are all about family, friends and FOOD. AKA everything you need to to make your life easier and more delicious this holiday season
Looking for the best holiday recipes. Have you started planning your holiday menus yet. I am so excited to share with you all this awesome roundup of holiday recipes (and a printable
It's the time to bake various Christmas cookies again. While I'll certainly be making and baking and decorating a batch of these favourite Estonian piparkoogid ("pepper cakes"), then this year I have another recipe in mind as well
The holidays are my favorite time of the year, but I always gain a few pounds at this time of year. It's no fun trying to lose those pesky pounds, so I work hard to cut back on the sugar and carbs in my recipes and still make them taste great
In a medium skiller sauté mushrooms and onions in the butter till tender. Drain on paper towel. In a bowl combine the sour cream, cottage cheese, parmesan cheese and crabmeat
Preheat oven to 350 degrees F. Chop onion and celery finely, and crush the garlic clove. Spray a frying pan with non-stick spray, and saute the onion, garlic and celery until onion is translucent
leftovers are big part of the holiday season and trying to find ways to use them up can be tough. As you've seen from our previous post on eggnog french toast
Even though NyQuil was my drink of choice (paired with some other less fortunate selections), the holiday celebrations still brought so much of that child-like excitement
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