Homemade Almond Butter
Baked by an Introvert
Baked by an Introvert
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Ingredients

  • 8 cup processing bowl, and two single serve blending cups. I use the processing bowl to make my nut butters. At one point I owned the blue Master Prep and it comes with a pitcher and a small processing bowl. I believe the newer one is black and has better blade technology. Here’s the link if you care to see it. In my opinion, the small bowl would the ideal for making small amounts of nut butter. The large bowl I have is best for larger amounts of nut butter.
  • 10 mins Total
  • 1 cup almond butter
  • 2 cups dry
  • 1 tsp coconut oil

Instructions

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