Homemade Beef Chili Made in the Crock-Pot
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Ingredients

  • 3 cups dry pinto beans
  • 1.5 lb ground beef
  • 15 oz can of diced tomatoes
  • 15 oz can tomato sauce
  • 32 oz chicken broth
  • 1 large bell pepper
  • 1 medium sized onion
  • 3 cloves of garlic
  • 3 - 4 ribs of celery
  • 1 tbsp salt free seasoning
  • salt
  • 1½ tsp seasoning salt
  • ½ tsp ground black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 2½ tsp chili powder

Instructions

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