Homemade Cream Cheese Frosting
My San Francisco Kitchen
My San Francisco Kitchen
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Ingredients

  • Homemade Cream Cheese Frosting
  • 10 min
  • 10 min
  • 1 8 oz package cream cheese, softened
  • 1/4 cup unsalted butter, softened
  • 1 cup confectioners’ sugar
  • 1 tsp vanilla extract

Instructions

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