Homemade Creamy Hot Cocoa for SRC
My Catholic Kitchen
My Catholic Kitchen
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Ingredients

  • 1/3 cup cocoa powder
  • 3/4 cup white sugar
  • 1 pinch salt
  • 1/3 cup boiling water
  • 3/4 teaspoon vanilla extract
  • 1/2 cup half and half
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Instructions

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