Summertime reminds me of my childhood place, Philippines… Not because of the heat but because it’s the time of the year that I enjoyed homemade refreshments a lot… From simple iced-water, to crushed ice scramble (the famous Pinoy halu-halo which I would be making also sometime later), street ice cream (sorbetes) and of course the iced candy
I discovered homemade plastic popsicle makers a long time ago, but the most creative thing I’d ever done with them before was probably mix two kinds of juice together
Finally, here comes the homemade recipes as promised. Ingredients for Green Tea Paste. These homemade paste is very easy to prepare with just few ingredients
Print Easy Homemade Chocolate Ice Cream Author. The idea of making ice cream at home appealed to me as it gives me the freedom to experiment with different flavors
Recipe for the best sweet tea in the south. Ingredients4 family-sized Luzianne Tea bags. 3Put the tea bags into the half gallon canning jar, and add the remaining part of the boiling water into the jar. 5Pour ½ of the steeped tea into another ½ gallon canning jar, and add ½ gallon of room temperature water to each jar, and stir them well
"This icedtea float is genius. He uses Earl Grey tea, I chose black tea with fresh mint and lemon. First you make some strong, sweetened icedtea, turn it into a sorbet, then float it in unsweetened icedtea for a refreshing drink that slowly sweetens the icedtea as the sorbet melts
If you're like me, nothing beats a tall cold refreshing class of IcedTea. Selecting the Tea If you're flavoring your tea with fruit or herbs, use a simple green or black tea as a base
So, we bought the Cuisinart Ice Cream Machine instead and all I do is push a button. One of their favorite treats is our Oreo Cupcake Recipe so of course they wanted Homemade Oreo Ice Cream that was full of cookie pieces
Drink hot or pour over Ice for a great IcedTea. Aunt Faye's Homemade Rose Hip Jelly. On one of our trips to France we learned about Tisane, herbal teas
icedtea is also a good idea, try this recipe that I have perfected. for me, I want my tea a bit bitter and sour, and not sweet (no sugar / sweetener) which is a weird taste when it comes to others (heheheh)
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