Homemade rye bread
Soul Kitchen | Soul Kitchen recipes
Soul Kitchen | Soul Kitchen recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 200 g rye flour
  • 200 g flour
  • 7 g dry yeast
  • 250-260 ml lukewarm water
  • 1 tbsp sesame seeds
  • 1 tbsp flax seed
  • 1 tsp salt
  • 1/2 tsp sugar
  • 1 tbsp su
  • 1 tbsp flour
  • cooking oil
  • 120 mins
  • Cook time
  • 35 mins
  • Total time
  • 200 g rye flour
  • 200 g flour
  • 7 g dry yeast
  • 250-260 ml lukewarm water
  • 1 tbsp sesame seeds
  • 1 tbsp flax seed
  • 1 tsp salt
  • ½ tsp sugar
  • 1 tbsp sunflower and pumpkin seeds
  • 1 tbsp flour
  • cooking oil

Instructions

Comments

Log in or Register to write a comment.