Whisk into hot sugar syrup. In saucepan, bring granulated sugar, 1/3 cup water and corn syrup to boil over medium-high heat, stirring until sugar dissolves. Boil, without stirring but brushing down side of pan with pastry brush dipped in cold water, until candy thermometer reaches 260 degrees F (125 degrees C), about 12 minutes, or hard-ball stage when 1 tsp syrup dropped into cold water forms hard ball. 1 tsp syrup
Add the maple syrup and pulse a few times to combine. To make the strawberry concentrate, place the strawberries, basil, and mint into a food processor and puree until smooth
Today I’m sharing an amazing recipe for homemade Swedish Pancakes (with strawberries). Homemade Swedish Pancakes with Strawberries Save Print Prep time 15 mins Cook time 10 mins Total time 25 mins Author. 10 small pancakes Ingredients For the Strawberry Topping 2 cups sliced strawberries ¼ cup white sugar For the Pancakes 4 eggs 1 egg white 1 cup whole milk ¾ cup flour ¼ cup white sugar ½ teaspoon salt ¼ cup butter Instructions Preheat oven to 170 degrees
) With a higher freezing temp than water, the alcohol in the vodka keeps discourages water crystallization, which in turn keeps your little strawberry chunks from turning into little strawberry ice cubes, while the corn syrup adds body, and keeps the texture smooth and supple
Homemade sauces are always best in quality and taste. CATEGORY-Home made Sauce | Strawberry | Sauce. I tried this long time back somehow forgotten posting it
Peppermint flavors the syrup and stops coughing. We are talking about liquor. Medicinal liquor. The stuff that generations of sick folks depended upon before the invention of dextromethorphan
Comments
Log in or Register to write a comment.