Honey Glazed Fig and Date Breakfast Cake
Sweet Revelations
Sweet Revelations
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Ingredients

  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cardamom
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 1/2 cups buttermilk
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon pure almond extract
  • 8 fresh figs, sliced in half
  • 3-4 fresh dates, pitted and chopped
  • 2 tbsp pepitas
  • 2 tbsp coconut flakes
  • 1/4 cup sliced almonds
  • 1-2 tablespoons turbinado sugar for topping
  • 1 1/2 cups powdered sugar
  • 2 tbsp liquid honey
  • 2 tbsp hot water

Instructions

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