Hot Ham & Cheese Sliders (with butter, mustard and poppy seed glaze)
Little Dairy On the Prairie — my perfectly stinky life
Little Dairy On the Prairie — my perfectly stinky life
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Ingredients

  • Ingredients
  • 12-15 rolls, cut in half
  • 12-15 slices of cheese (whatever kind of cheese you get fired up about, I used Swiss)
  • 1 lb deli ham, thinly sliced (you may use a different amount depending on how much ham you want on your sliders)
  •  
  • GLAZE
  • ¼ c. butter, melted
  • ¾ t. poppy seeds
  • ¾ T. spicy mustard
  • ½ t. onion powder, or to taste
  • ½ t. Worcestershire sauce

Instructions

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