Hot Milk Cake Recipe | Step by step tutorial to make plain Vanilla sponge cake using hot milk
Nitha Kitchen
Nitha Kitchen
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  • 12-16 servings
  • In a mixing bowl add flour, cardamom powder (if using) and baking powder, keep aside.
  • In a large bowl, beat eggs (Pic 1) on high speed for 5 minutes or until thick and lemon-colored (Pic 2).



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