HOW TO COOK PORK ADOBO (ADOBONG BABOY)
HOW TO COOK
HOW TO COOK
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Ingredients

  • 1 ½ lbs pork
  • 3 tsp vinegar
  • 1 cup soy sauce
  • 6 cloves minced garlic
  • 2 pcs bay leaves
  • 1 tbsp black pepper
  • 1 ½ cup of water
  • 6. Add vinegar, stir and boil for
  • 7. And serve

Instructions

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