{How to cook that Series} Asian Cuisine- Guest Post by Purabi Naha
Tummy Tales
Tummy Tales
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Ingredients

  • 1. If you are confused whether to use light or dark soy sauce in your Chinese recipes, this will help
  • 3. If you are making a slow
  • 6. Use Shiitake mushrooms in place of your regular button mushrooms, if available
  • 400 g Shrimps (deveined):
  • 400 g Black pepper powder:
  • ¾ tsp
  • 1 tsp Cornflour: 2 tbsp Egg white: 1
  • ¾ cup
  • cup
  • ½ cup
  • 1 tsp Pumpkin cubes (blanched previously for five minutes):
  • 5 tbsp Dark soy sauce
  • 1 tbsp Plum sauce
  • 1 tbsp Fish sauce
  • 1.5 tbsp Tomato ketchup
  • 2 tbsp Chicken powder
  • 1 tbsp Indonesian Sambal Oleek paste
  • 2 tsp Black pepper powder
  • 1 tsp Salt

Instructions

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