HOW TO COOK TOKWA’T BABOY (PINOY STYLE PORK TOFU)
HOW TO COOK
HOW TO COOK
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Ingredients

  • 2 cups of
  • 6 cloves of garlic
  • 4 medium size onions
  • 1 cup of soy sauce
  • ½ cup
  • vinegar
  • 1 cup of
  • natural vinegar
  • 1 pinch of

Instructions

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