HOW TO MAKE BUCHTELN
HOW TO COOK
HOW TO COOK
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Ingredients

  • 4 cups
  • 1 tablespoon dry yeast
  • 8 tablespoon white sugar
  • 1 teaspoon vanilla extract
  • ½ cup butter
  • 1 cup lukewarm milk
  • 2 eggs
  • Strawberry jam (or your favorite one)

Instructions

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