How To Make French Onion Soup in the Slow Cooker
The Kitchn
The Kitchn
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Ingredients

  • 3 pounds yellow onions, peeled, sliced, and cut into quarter-moons
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons olive oil
  • 1 teaspoon salt, plus more to taste
  • 2 tablespoons balsamic vinegar
  • 3 tablespoons brandy, optional

Instructions

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