Chicken 65 is a very popular starter ,which originated from tamilnadu - a state in India. It has some interesting stories ,like it was first prepared in a military canteen, by a local chef
While there are a couple of Smashburger locations open in Cental Ohio--and we have noticed them frequently during our travels--this was our first experience with the restaurant
It’s probably one of the most popular menu items at any Indian restaurant. Hello everyone. The Diwali series is almost coming to an end, and I wanted to get this recipe posted before Thursday
But I just love the methi matar malai that is served in a restaurant near our house. In this restaurant's version, the fenugreek leaves and the peas are cooked in rich cashew nut and poppy seed gravy and then topped with cream
One of the best ways to save money is by eating at home, and I’ve pulled together a list of Restaurant Copycat Recipes for Dinner so that you can have your favorite restaurants at home
I’ve found very few jarred salsas that I really love, I prefer the fresh flavor of restaurant style salsa and you won’t believe how easy is it to make a batch at home
Learn how to make Restaurant style Mughalai Methi Paneer Kurma ~ Fresh fenugreek leaves and Indian cottage cheese cooked in lightly spiced creamy onion, cashew and yogurt gravy
Restaurant style peas masala is an absolute culinary delight for peas lovers. No fancy ingredients,not much of work yet a very much restaurant style dish that everyone would love
We now boast one of the best restaurants in the nation and a whole score of unique eateries and dishes that can only be found in my hometown of Huntsville, Alabama
Hunan eggs -. This recipe calls for sliced hard boiled eggs. The best clean-cut ways are using a string or a hard boiled egg cutter, so you get thinner slices with yolks and whites still attached to each other
“I hope that in this year to come, you make mistakes. Because if you are making mistakes, then you are making new things, trying new things, learning, living, pushing yourself, changing yourself, changing your world
Note. this is a very large batch. Recommend using a 12-cup food processor, or you can process the ingredients in batches and then mix everything together in a large mixing bowl
Indian restaurant chicken jalfrezi is a pretty spicy curry. If you haven’t read the blog post about Indian restaurant curries at home, do that before you start cooking
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