Indian Spiced Lentils – a great side dish or a vegetarian main dish
Cooking with Barry and Meta
Cooking with Barry and Meta
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Ingredients

  • Indian Spiced Lentils
  • 4 to 6 serving
  • 4. When lentils are done (soft but still slightly chewy),
  • remove from heat, and let sit covered for 5 minutes
  • 2 to 3 cups chicken
  • broth
  • 1. Heat oil in medium sized heavy pan, add onions, and sauté
  • 5 minutes
  • 4. When lentils are done (soft but still slightly chewy),
  • remove from heat, and let sit covered for 5 minutes

Instructions

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