Indian Street Food | Dahi Puri
Sandhya's Kitchen
Sandhya's Kitchen
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Ingredients

  • 30 Min
  • 5 Min
  • 1 Tsp Sugar
  • ½ Tsp Salt
  • 5 or 6 puri’s in a plate. Crack the middle of the puri to make a small hole, just enough to accommodate the fillings.

Instructions

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