individual chicken pot pies
Kitchen konfidential
Kitchen konfidential
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Ingredients

  • 4 in
  • 1 box prepared pie crust
  • 4-1/2 cups low sodium chicken stock
  • 5 medium ones
  • 2 tsp dried thyme
  • 2 tsp dried oregano
  • 1 large onion
  • 1/3 cup
  • 3 stalks celery
  • 3 cups shredded chicken
  • 1 bag
  • 3 cups
  • 15 minutes
  • 20 minutes

Instructions

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