Indonesian Sweet and Sour Tofu With Vegetables
Food.com
Food.com
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Ingredients

  • 1 tablespoon cornstarch
  • 3/4 cup vegetable broth (or water)
  • 3 tablespoons rice vinegar
  • 3 tablespoons sugar
  • 1 tablespoon ketchup
  • 2 tablespoons soy sauce
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon cayenne pepper (optional)
  • 2 tablespoons olive oil
  • 3 garlic cloves, crushed
  • 1 medium onion, thinly sliced
  • 2 medium carrots, cut into matchstick shapes
  • 1 green bell pepper, sliced into strips
  • 1 stalk celery, chopped into strips
  • 1/2 cup sliced fresh mushrooms
  • 1 lb firm tofu

Instructions

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