Well, that’s when you need a little InstantPotPulledPork in your life. No InstantPot. But what if you want luscious, succulent pulledpork but aren’t into barbecuing and smoking
These InstantPotBBQPork Ribs are fall off the bone tender, delicious and super sticky from a delicious Whiskey BBQ sauce, but most importantly can be on your dinner table in under an hour
Stir in the remaining cup of bbq sauce and let it warm. Set your InstantPot to the Sauté setting. Let the outside brown on all sides then take it out of the pot and set aside
Yes, I’m talking vegan pulledpork – you can serve this over salads, in tacos, stuffed into a baked sweet potato, as a pulledpork slider, or just in a bowl with some veggies and avocado
Dredge each pork medallion in the flour mixture and brown each side in the InstantPot. I began to hear tales of the magical wonders of the InstantPot (or InstaPot as us ‘potheads’ like to call it)
Return the pork in the InstantPot, lock the lid and turn the pressure vent to the sealing position. Press the Sauté function on the InstantPot and let your pressure cooker heat up
I love making pulled chicken and pork in the crock pot. Place chicken in bottom of crock pot. It's so easy and I try to avoid using the oven when it's warm outside
Then I remembered that I still had about half of the peach white wine sauce that I made to go with the pork shoulder and a pack of potato rolls in the freezer, and suddenly it all made sense
Combine ingredients for brine in a large pot, pan or container and stir until salt is dissolved. I mean, I know the blackberry bbq has like a million ingredients, but they are most likely things that you already have in your pantry
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