Instant Pot Beef Stew
www.copykat.com
www.copykat.com
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Ingredients

  • 2 1/2 pounds chuck roast cut into bite sized pieces
  • 2 to 3 tablespoons vegetable oil
  • 1 teaspoon kosher salt
  • 16 ounces chicken stock
  • 16 ounces tomato sauce
  • 1 teaspoon smoked paprika
  • 2 pounds potatoes, cut into bite-sized pieces
  • 8 ounces carrots, cut into bite-sized pieces
  • 2 large onions, cut into bite-sized pieces
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chuck roast cut into bite sized pieces 2 to 3 tablespoons vegetable oil 1 teaspoon kosher salt 16 ounces chicken stock 16 ounces tomato sauce 1 teaspoon smoked paprika 2 pounds potatoes, cut into bite-sized pieces 8 ounces carrots, cut into bite-sized pieces 2 large onions, cut into bite-sized pieces 1/2 teaspoon garlic powder

Instructions

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