Instant Pot Mac and Cheese
www.bakingbeauty.net
www.bakingbeauty.net
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Ingredients

  • 1 Pound Box Elbow Macaroni
  • 4 Cups Water
  • 2 Tablespoon Butter
  • 1 Tablespoon Mustard Powder
  • 1 Cup Evaporated Milk
  • 2 Cups Cheddar Cheese, Shredded
  • 2 Cups Colby Jack Cheese, Shredded

Instructions

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