Instant Pot Pork Medallions with Herbs and Mushrooms
Dish´n´The Kitchen
Dish´n´The Kitchen
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Ingredients

  • 2 pork tenderloins
  • 2 cm medallions
  • 2 sprigs fresh rosemary
  • 3 sprigs fresh thyme
  • 3 cups cremini mushrooms
  • 2 cups chicken stock
  • olive oil
  • 1/2 cup flour
  • 1 tsp salt
  • 1/2 tsp freshly ground black pepper

Instructions

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